celery, parsley, chickpea, garlic & brown rice recipes
4 recipes
Page 1
Rice-and-Bean Salad Bowl with Tahini Sauce
marthastewart.com
Ingredients: celery, brown rice, parsley, chickpea, garlic, lemon, red onion, red cabbage, extra virgin olive oil, cucumber, tahini, kidney beans, black beans, bell pepper, avocado, watercress
Moroccan Lentil & Chickpea Soup
delishknowledge.com
Ingredients: celery, brown rice, parsley, chickpea, garlic, lemon, harissa, ginger root, carrot, olive oil, cinnamon, saffron, lentils, cilantro, onion, turmeric, canned tomato, vegetable broth
Middle Eastern Crunch Salad
mondaymorningcookingclub.com.au
Ingredients: celery, brown rice, parsley, chickpea, garlic, boneless skinless chicken thighs, pine nut, soy sauce, cumin, lemon, paprika, tahini, honey, vegetable oil, olive oil, sunflower seeds, cinnamon, coriander powder, wild rice, cilantro, bell pepper, scallion, pomegranate
Middle Eastern Crunch Salad
myfoodbook.com.au
Ingredients: celery, brown rice, parsley, chickpea, garlic, boneless skinless chicken thighs, pine nut, soy sauce, cumin, lemon, paprika, extra virgin olive oil, coriander, tahini, honey, vegetable oil, olive oil, sunflower seeds, cinnamon, coriander powder, wild rice, bell pepper, scallion, pomegranate