celery, parsley, chickpea, olive oil & lentils recipes

4 recipes

Page 1

Moroccan Chickpea and Lentil Soup (Harira)

ethnicspoon.com

Ingredients: celery, parsley, olive oil, chickpea, lentils, chicken broth, cumin, paprika, carrot, cinnamon, cornstarch, cilantro, onion, turmeric, canned tomato, vegetable broth

Moroccan Ramadan Soup

cdkitchen.com

Ingredients: celery, parsley, olive oil, chickpea, lentils, chicken stock, flour, vermicelli, cumin, lemon, cinnamon, cilantro, onion, turmeric, canned tomato, garlic

Moroccan Lentil & Chickpea Soup

delishknowledge.com

Ingredients: celery, parsley, olive oil, chickpea, lentils, lemon, harissa, brown rice, ginger root, carrot, cinnamon, saffron, cilantro, onion, turmeric, canned tomato, garlic, vegetable broth

Vegan shepherd’s pie - Jamie Oliver

yummly.co.uk

Ingredients: celery, parsley, olive oil, chickpea, lentils, bread crumbs, lemon, balsamic vinegar, vegan butter, sun dried tomato, coriander, rosemary, red wine, carrot, thyme, onion, potato, chestnut mushroom, sweet potato, garlic, vegetable broth