celery, parsley, chickpea, onion & smoked paprika recipes
9 recipes
Page 1
Chickpea and Red Pepper Soup with Quinoa
countryliving.com
Ingredients: celery, smoked paprika, parsley, chickpea, onion, red wine vinegar, carrot, olive oil, bell pepper, quinoa, garlic, vegetable broth
Chickpea and Red Pepper Soup with Quinoa
delish.com
Ingredients: celery, smoked paprika, parsley, chickpea, onion, red wine vinegar, carrot, olive oil, bell pepper, quinoa, garlic, vegetable broth
Spanish chickpea stew
coop.co.uk
Ingredients: celery, smoked paprika, parsley, chickpea, onion, cabbage, carrot, olive oil, butternut squash, tomato, black olives, new potato, garlic, vegetable broth
Hummus Masabacha
cook.me
Ingredients: celery, smoked paprika, parsley, chickpea, onion, pine nut, matzo, tahini, rosemary, carrot, bay leaf, olive oil, garlic, baking soda
Smoky Farro and Chickpea Soup
crecipe.com
Ingredients: celery, smoked paprika, parsley, chickpea, onion, parmesan, farro, extra virgin olive oil, rosemary, chard, bay leaf, canned tomato, garlic, scallion, vegetable broth
Smoky Farro and Chickpea Soup
myrecipes.com
Ingredients: celery, smoked paprika, parsley, chickpea, onion, parmesan, farro, extra virgin olive oil, rosemary, chard, bay leaf, canned tomato, garlic, scallion, vegetable broth
“Gypsy” Celebration Soup
thedailymeal.com
Ingredients: celery, smoked paprika, parsley, chickpea, onion, chicken stock, cumin, lemon, basil, carrot, white pepper, peas, olive oil, cinnamon, bell pepper, turmeric, canned tomato, garlic
Slow Cooker Chickpea Chili
toriavey.com
Ingredients: celery, smoked paprika, parsley, chickpea, onion, cashew, cumin, ginger root, carrot, fire-roasted tomato, allspice, curry, olive oil, cinnamon, vinegar, bell pepper, chili powder, sugar, sweet potato, garlic, vegetable broth
Madrilenian stew (Cocido madrileño)
biggreenegg.eu
Ingredients: celery, smoked paprika, parsley, chickpea, onion, chicken leg, chorizo, pork belly, sausage, serrano ham, veal shank, butter, vermicelli, peppercorn, balsamic vinegar, shallot, cabbage, rosemary, carrot, bay leaf, olive oil, leek, black olives, thyme, potato, garlic