celery, parsley, cilantro, cinnamon & canned chickpea recipes
4 recipes
Page 1
Vegetarian Lentil and Chickpea Soup
andiemitchell.com
Ingredients: celery, parsley, cinnamon, cilantro, canned chickpea, cumin, ginger root, kale, carrot, smoked paprika, olive oil, coriander powder, lentils, onion, canned tomato, garlic, vegetable broth, chili flake
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: celery, parsley, cinnamon, cilantro, canned chickpea, chicken broth, lemon, red lentils, paprika, ginger root, extra virgin olive oil, canned whole tomato, carrot, date, onion, turmeric, garlic, aleppo pepper
Moroccan Lamb, Chickpea, and Lentil Soup (Harira)
karenskitchenstories.com
Ingredients: celery, parsley, cinnamon, cilantro, canned chickpea, chicken stock, ground lamb, cumin, lemon, paprika, carrot, bay leaf, olive oil, tomato paste, lentils, onion, sugar, turmeric, canned tomato, garlic
Moroccan Harira Soup
sidechef.com
Ingredients: celery, parsley, cinnamon, cilantro, canned chickpea, flour, orzo, cumin, ginger powder, egg, allspice, smoked paprika, jalapeno, olive oil, tomato paste, tomato, coriander powder, stewed tomatoes, lentils, onion, garlic, vegetable broth