celery, parsley, egg, leek & canned anchovy recipes
3 recipes
Page 1
Crusted lamb ribs with anchovy-and-parsley salsa
taste.co.za
Ingredients: canned anchovy, celery, egg, parsley, leek, rack of lamb, beef stock, flour, panko, lemon, extra virgin olive oil, carrot, garlic, sunflower oil
Potato Gnocchi with Saor Sauce
lacucinaitaliana.com
Ingredients: canned anchovy, celery, egg, parsley, leek, flour, grana-padano, white wine, white wine vinegar, olive oil, cornstarch, capers, onion, potato, nutmeg
Turkey Breast with Tuna Sauce (Turkey Tonnato)
eatsmarter.com
Ingredients: canned anchovy, celery, egg, parsley, leek, chicken broth, turkey breast, canned tuna, lemon, peppercorn, white wine, carrot, bay leaf, mayonnaise, olive oil, capers