celery, parsley, egg, leek & milk recipes
12 recipes
Page 1
Chicken and Leek Pie Recipe
bestrecipes.com.au
Ingredients: milk, celery, egg, parsley, leek, chicken breast, flour, puff pastry, butter, cream
Lamb casserole with herb dumplings
womensweeklyfood.com.au
Ingredients: milk, celery, egg, parsley, leek, chicken stock, boneless lamb, self-raising flour, butter, chive, carrot, olive oil, onion soup mix
Thyme Savors
crecipe.com
Ingredients: milk, celery, egg, parsley, leek, walnut, flour, sour cream, butter, baking powder, raisins, cornmeal, thyme, sugar, baking soda
Beef cobbler with cheddar and rosemary scones
bbc.co.uk
Ingredients: milk, celery, egg, parsley, leek, beef steak, beef stock, flour, self-raising flour, cheddar, rosemary, red wine, carrot, vegetable oil, bay leaf, tomato paste, onion
Catfish Mousse with Crayfish Sauce
greatchefs.com
Ingredients: milk, celery, egg, parsley, leek, crawfish, catfish, heavy cream, white wine, carrot, vegetable oil, olive oil, tomato paste, whisky, thyme, garlic, cayenne
White Fish Pot Pie
allrecipes.com
Ingredients: milk, celery, egg, parsley, leek, mahi mahi, flour, sour cream, puff pastry, butter, lemon, chive, carrot, dijon mustard, olive oil, potato, garlic
Simon Hopkinson’s Chicken Pie
thehappyfoodie.co.uk
Ingredients: milk, celery, egg, parsley, leek, lard, chicken thighs, flour, butter, cream, white wine, bouillon cube, carrot, bay leaf, white pepper, button mushroom, onion
Bucatini All'Americana (spaghetti and meatballs)
goodfood.com.au
Ingredients: milk, celery, egg, parsley, leek, pork shoulder, mortadella, pork fat, parmesan, flour, bucatini, bread, extra virgin olive oil, sage, fennel seed, thyme, onion, canned tomato, garlic
German Beef Soup with Dumplings
whereismyspoon.co
Ingredients: milk, celery, egg, parsley, leek, soup bones, beef stew meat, beef broth, bread crumbs, noodle, soy sauce, peppercorn, red wine vinegar, carrot, bay leaf, juniper berry, allspice, clove, nutmeg
Chicken a la King
afamilyfeast.com
Ingredients: milk, celery, egg, parsley, leek, whole chicken, cooked chicken, heavy cream, flour, butter, puff pastry shells, lemon, peppercorn, carrot, bay leaf, white pepper, peas, button mushroom, mustard powder, sherry, pimiento, onion, garlic, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, celery, egg, parsley, leek, chicken stock, brisket, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, celery, egg, parsley, leek, chicken stock, brisket, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, clove, apple cider vinegar, thyme, onion, garlic, canola oil