celery, parsley, egg, nutmeg, butter & venison recipes

4 recipes

Page 1

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: venison, butter, celery, egg, parsley, nutmeg, chicken stock, milk, bread, currant jelly, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, tomato paste, thyme, onion, pearl onion, garlic

Venison Fillet with Risotto

eatsmarter.com

Ingredients: venison, butter, celery, egg, parsley, nutmeg, chicken stock, almond, bread crumbs, shallot, rosemary, honey, red wine, carrot, vegetable oil, dark couverture chocolate, bay leaf, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: venison, butter, celery, egg, parsley, nutmeg, chicken stock, bacon, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, clove, tomato paste, thyme, onion

Venison with Fig Dumplings

eatsmarter.com

Ingredients: venison, butter, celery, egg, parsley, nutmeg, chicken stock, heavy cream, milk, bread, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic