celery, parsley, egg, olive oil, bay leaf & beef stock recipes
4 recipes
Page 1
Beef and red wine pies
womensweeklyfood.com.au
Ingredients: beef stock, celery, bay leaf, egg, parsley, olive oil, beef steak, flour, butter, red wine, carrot, tomato paste, onion, garlic
Super Simple Guinness Beef Pies
thesuburbansoapbox.com
Ingredients: beef stock, celery, bay leaf, egg, parsley, olive oil, worcestershire, beef roast, flour, puff pastry, beer, rosemary, carrot, tomato paste, thyme, onion
Oxtail, Mushroom And Dumpling Soup
yummly.co.uk
Ingredients: beef stock, celery, bay leaf, egg, parsley, olive oil, oxtail, parmesan, self-raising flour, bread, lemon, rosemary, carrot, button mushroom, clove, tomato paste, thyme, onion, garlic
Classic Meat Lasagna
howtofeedaloon.com
Ingredients: beef stock, celery, bay leaf, egg, parsley, olive oil, ground beef, prosciutto, ground pork, parmesan, ricotta, lasagna, mozzarella, rosemary, basil, red wine, carrot, marinara sauce, oregano, onion, canned tomato, garlic