celery, parsley, egg, onion, tomato, bay leaf & peppercorn recipes
4 recipes
Page 1
Creating a Consommé with a Raft
justapinch.com
Ingredients: celery, peppercorn, bay leaf, egg, parsley, tomato, onion, ground chicken, chicken stock, leek, thyme, garlic
Brilliant Beef Consommé
justapinch.com
Ingredients: celery, peppercorn, bay leaf, egg, parsley, tomato, onion, ground beef, beef stock, carrot, thyme, garlic
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: celery, peppercorn, bay leaf, egg, parsley, tomato, onion, mutton, pecorino, flatbread, extra virgin olive oil, basil, carrot, tomato paste, garlic
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: celery, peppercorn, bay leaf, egg, parsley, tomato, onion, trout, salt cod, lemon, white wine, basil, carrot, white wine vinegar, dijon mustard, olive oil, potato, garlic, scallion