celery, parsley, egg, peas & extra virgin olive oil recipes

9 recipes

Page 1

Fried Rice with Hot Dog (Vienna Sausage)

cookingwithpeachy.com

Ingredients: celery, extra virgin olive oil, egg, peas, parsley, sausage, carrot, onion, white rice

Healthier Turkey Pot Pie

sugarfreemom.com

Ingredients: celery, extra virgin olive oil, egg, peas, parsley, chicken broth, turkey breast, pie crust, milk, whole-wheat flour, carrot, onion, potato

Skillet Biscuit Pot Pie

delish.com

Ingredients: celery, extra virgin olive oil, egg, peas, parsley, chicken broth, chicken breast, heavy cream, biscuits, flour, carrot, thyme, onion, garlic

Healthy Meals Monday: Light Chicken Pot Pie

sixsistersstuff.com

Ingredients: celery, extra virgin olive oil, egg, peas, parsley, chicken broth, cooked chicken, greek yogurt, flour, milk, butter, baking powder, carrot, onion, potato

Double Chicken and Dumplings

recipesrun.com

Ingredients: celery, extra virgin olive oil, egg, peas, parsley, chicken broth, ground chicken, parmesan, bread, gnocchi, seasoned bread crumbs, carrot, bay leaf, onion, garlic, nutmeg

Light Chicken Potpie

foodnetwork.com

Ingredients: celery, extra virgin olive oil, egg, peas, parsley, chicken broth, rotisserie chicken, greek yogurt, flour, milk, butter, baking powder, carrot, thyme, onion, potato

Chicken Skillet Pot Pie with Biscuits

plattertalk.com

Ingredients: celery, extra virgin olive oil, egg, peas, parsley, chicken broth, chicken breast, heavy cream, biscuits, flour, carrot, thyme, onion, sweet corn, potato, garlic

Vegetable Stew with Dumplings

hellolittlehome.com

Ingredients: celery, extra virgin olive oil, egg, peas, parsley, sharp cheddar, flour, milk, butter, baking powder, garlic powder, carrot, sage, thyme, onion, potato, garlic, canned chickpea, vegetable broth

Paccheri Stuffed with Vegetable Ragù

lacucinaitaliana.com

Ingredients: celery, extra virgin olive oil, egg, peas, parsley, paccheri, ricotta, ice cream, bread, grana-padano, cream, fava beans, shallot, zucchini, fennel, marjoram, basil, carrot, cornstarch, thyme, asparagus, chile pepper, potato