celery, parsley, flour, bay leaf, vegetable broth & extra virgin olive oil recipes
3 recipes
Page 1
Roasted Cauliflower White Cheddar Soup
themountainkitchen.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, parsley, vegetable broth, heavy cream, milk, butter, cheddar, cracked pepper, cauliflower, thyme, onion, garlic
Vegetable Stew
hellolittlehome.com
Ingredients: flour, celery, extra virgin olive oil, bay leaf, parsley, vegetable broth, paprika, rosemary, carrot, peas, button mushroom, tomato paste, sage, green beans, thyme, onion, potato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, celery, extra virgin olive oil, bay leaf, parsley, vegetable broth, lamb shank, beef stock, butter, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic