celery, parsley, flour, beef stock, butter & peas recipes
5 recipes
Page 1
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: beef stock, flour, butter, celery, peas, parsley, beef steak, baby carrot, red wine, bay leaf, olive oil, thyme, garlic, scallion
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef stock, flour, butter, celery, peas, parsley, beef roast, white wine, zucchini, carrot, egg, olive oil, button mushroom, tomato paste, onion, potato, garlic
Sweet Aussie beef curry
womensweeklyfood.com.au
Ingredients: beef stock, flour, butter, celery, peas, parsley, ground beef, brown sugar, apple, carrot, curry, olive oil, new potato, onion, canned tomato, garlic, sultanas
Shepherd's Pie
jessicagavin.com
Ingredients: beef stock, flour, butter, celery, peas, parsley, ground beef, worcestershire, ground lamb, milk, rosemary, carrot, olive oil, tomato paste, thyme, onion, potato, garlic
Instant Pot Beef Stew
chelseasmessyapron.com
Ingredients: beef stock, flour, butter, celery, peas, parsley, worcestershire, beef roast, paprika, bouillon cube, carrot, bay leaf, grape juice, olive oil, tomato paste, thyme, onion, potato, canned tomato, garlic