celery, parsley, flour, beef stock, olive oil & balsamic vinegar recipes
3 recipes
Page 1
Pulled beef cannelloni ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, flour, celery, balsamic vinegar, parsley, olive oil, beef stew meat, parmesan, cannelloni, cream, panko, carrot, wholegrain mustard, thyme, onion, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, flour, celery, balsamic vinegar, parsley, olive oil, beef roast, parmesan, spiral pasta, rosemary, red wine, carrot, tomato paste, sage, thyme, onion, canned tomato, garlic
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, flour, celery, balsamic vinegar, parsley, olive oil, brisket, parmesan, ricotta, rigatoni, mozzarella, rosemary, red wine, carrot, tomato paste, tomato, oregano, thyme, onion, garlic, chili flake