celery, parsley, flour, beef stock, red wine, olive oil & herbes de provence recipes
2 recipes
Page 1
Pot Roast
thecozyapron.com
Ingredients: beef stock, flour, celery, herbes de provence, red wine, parsley, olive oil, beef roast, carrot, tomato paste, parsnip, thyme, onion, potato, garlic
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: beef stock, flour, celery, herbes de provence, red wine, parsley, olive oil, oxtail, parmesan, butter, carrot, polenta, tomato paste, onion, canned tomato, garlic, tarragon