celery, parsley, flour, beef stock, rosemary, carrot & brisket recipes
1 recipes
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Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: brisket, beef stock, flour, celery, rosemary, carrot, parsley, parmesan, ricotta, rigatoni, mozzarella, balsamic vinegar, red wine, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic, chili flake