celery, parsley, flour, butter, white wine, lemon & bell pepper recipes
7 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: flour, butter, celery, lemon, white wine, parsley, bell pepper, shrimp, worcestershire, clam juice, tomato sauce, hot sauce, basil, bay leaf, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: flour, butter, celery, lemon, white wine, parsley, bell pepper, shrimp, worcestershire, clam juice, tomato sauce, hot sauce, basil, bay leaf, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: flour, butter, celery, lemon, white wine, parsley, bell pepper, shrimp, chicken stock, worcestershire, heavy cream, creole seasoning, hot sauce, garlic powder, tomato paste, onion, canned tomato, cooked rice, cayenne
Crawfish Gratin
louisianacookin.com
Ingredients: flour, butter, celery, lemon, white wine, parsley, bell pepper, crawfish, worcestershire, parmesan, heavy cream, milk, gruyere, panko, cheddar, hot sauce, white pepper, onion, garlic, old bay seasoning
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, butter, celery, lemon, white wine, parsley, bell pepper, shrimp, worcestershire, clam juice, tomato sauce, hot sauce, basil, bay leaf, white pepper, thyme, onion, cooked rice, garlic, scallion
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: flour, butter, celery, lemon, white wine, parsley, bell pepper, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, panko, cheddar, creole seasoning, hot sauce, white pepper, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: flour, butter, celery, lemon, white wine, parsley, bell pepper, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, panko, cheddar, creole seasoning, hot sauce, white pepper, onion, scallion, nutmeg