celery, parsley, flour, extra virgin olive oil, lemon & panko recipes
5 recipes
Page 1
Crusted lamb ribs with anchovy-and-parsley salsa
taste.co.za
Ingredients: flour, panko, celery, lemon, extra virgin olive oil, parsley, canned anchovy, rack of lamb, beef stock, carrot, egg, leek, garlic, sunflower oil
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: flour, panko, celery, lemon, extra virgin olive oil, parsley, pork cutlets, parmesan, red onion, fennel, honey, dijon mustard, egg, olive oil, capers, brussels sprout
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: flour, panko, celery, lemon, extra virgin olive oil, parsley, beef schnitzel, parmesan, red onion, fennel, honey, dijon mustard, egg, olive oil, capers, brussels sprout
Rice and Hominy Cakes with Tomato Sauce
goya.com
Ingredients: flour, panko, celery, lemon, extra virgin olive oil, parsley, sour cream, butter, tomato sauce, hot sauce, chive, long-grain white rice, all-purpose seasoning, egg, mayonnaise, hominy, oregano, bell pepper, sugar, garlic, scallion
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: flour, panko, celery, lemon, extra virgin olive oil, parsley, shrimp, cracked pepper, orange, basil, honey, red wine, carrot, egg, tomato paste, capers, tomato, thyme, onion, garlic, chili flake