celery, parsley, flour, peppercorn, garlic, butter & tarragon recipes
2 recipes
Page 1
Roast chicken with artichoke chips and béarnaise sauce
bbc.co.uk
Ingredients: flour, butter, celery, peppercorn, parsley, garlic, tarragon, chicken leg, lemon, white wine, shallot, vermouth, artichoke, bay leaf, egg, olive oil, nutmeg
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: flour, butter, celery, peppercorn, parsley, garlic, tarragon, chicken breast, chicken feet, chicken wings, cream, lemon, white wine, red wine vinegar, vegetable oil, bay leaf, olive oil, button mushroom, maitake, thyme, onion, sugar