celery, parsley, flour, scallion, cooked rice & hot sauce recipes
10 recipes
Page 1
New Orleans Gumbo
savoryexperiments.com
Ingredients: flour, celery, hot sauce, parsley, cooked rice, scallion, chicken stock, chicken breast, andouille, ghee, butter, white cooking wine, stewed tomatoes, cajun seasoning, bell pepper, onion
Shrimp Étouffée
thewickednoodle.com
Ingredients: flour, celery, hot sauce, parsley, cooked rice, scallion, shrimp, chicken stock, worcestershire, butter, creole seasoning, bell pepper, thyme, onion, canned tomato, garlic
Nicky’s Crawfish Etouffee
realcajunrecipes.com
Ingredients: flour, celery, hot sauce, parsley, cooked rice, scallion, crawfish, chicken stock, butter, creole seasoning, white pepper, tomato, onion powder, bell pepper, thyme, onion, garlic
Cajun Gumbo
landolakes.com
Ingredients: flour, celery, hot sauce, parsley, cooked rice, scallion, chicken stock, worcestershire, boneless skinless chicken thighs, sweet italian sausage, butter, paprika, bay leaf, bell pepper, thyme, chili powder, onion, garlic
Alligator Sauce Piquant
louisianacookin.com
Ingredients: flour, celery, hot sauce, parsley, cooked rice, scallion, chicken broth, alligator, vegetable oil, bay leaf, jalapeno, tomato paste, tomato, bell pepper, thyme, onion, garlic, cayenne
Alligator Sauce Piquante
recipegoldmine.com
Ingredients: flour, celery, hot sauce, parsley, cooked rice, scallion, chicken broth, alligator, vegetable oil, bay leaf, jalapeno, tomato paste, tomato, bell pepper, thyme, onion, garlic, cayenne
Shrimp Etouffee
food.com
Ingredients: flour, celery, hot sauce, parsley, cooked rice, scallion, shrimp, worcestershire, clam juice, butter, lemon, tomato sauce, white wine, basil, bay leaf, bell pepper, thyme, onion, garlic
Shrimp Etouffeé
food.com
Ingredients: flour, celery, hot sauce, parsley, cooked rice, scallion, shrimp, worcestershire, clam juice, butter, lemon, tomato sauce, white wine, basil, bay leaf, bell pepper, thyme, onion, garlic
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: flour, celery, hot sauce, parsley, cooked rice, scallion, crawfish, seafood stock, butter, cracked pepper, lemon, tomato sauce, red wine vinegar, bay leaf, bell pepper, onion, canned tomato, garlic, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, celery, hot sauce, parsley, cooked rice, scallion, shrimp, worcestershire, clam juice, butter, lemon, tomato sauce, white wine, basil, bay leaf, white pepper, bell pepper, thyme, onion, garlic