celery, parsley, flour, scallion, lemon & clam juice recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: clam juice, flour, celery, lemon, parsley, scallion, shrimp, worcestershire, butter, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: clam juice, flour, celery, lemon, parsley, scallion, shrimp, worcestershire, butter, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: clam juice, flour, celery, lemon, parsley, scallion, shrimp, worcestershire, butter, tomato sauce, white wine, hot sauce, basil, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice, garlic