celery, parsley, flour, scallion, thyme, butter & white wine recipes
5 recipes
Page 1
Louisiana Corn and Crab Bisque
penzeys.com
Ingredients: flour, butter, celery, white wine, parsley, thyme, scallion, chicken broth, canned crab, chicken soup, heavy cream, hot sauce, vegetable oil, bell pepper, onion, sweet corn, garlic
Shrimp Etouffee
food.com
Ingredients: flour, butter, celery, white wine, parsley, thyme, scallion, shrimp, worcestershire, clam juice, lemon, tomato sauce, hot sauce, basil, bay leaf, bell pepper, onion, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: flour, butter, celery, white wine, parsley, thyme, scallion, shrimp, worcestershire, clam juice, lemon, tomato sauce, hot sauce, basil, bay leaf, bell pepper, onion, cooked rice, garlic
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: flour, butter, celery, white wine, parsley, thyme, scallion, clam, mussel, bacon, milk, peppercorn, shallot, fennel, coriander, carrot, bay leaf, fennel seed, garlic
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, butter, celery, white wine, parsley, thyme, scallion, shrimp, worcestershire, clam juice, lemon, tomato sauce, hot sauce, basil, bay leaf, white pepper, bell pepper, onion, cooked rice, garlic