celery, parsley, flour, tomato sauce & extra virgin olive oil recipes
5 recipes
Page 1
Roman-style chicken with capsicum
goodfood.com.au
Ingredients: flour, celery, tomato sauce, extra virgin olive oil, parsley, chicken breast, white wine, cherry tomato, bay leaf, bell pepper, onion, garlic
Roman-style chicken
gourmettraveller.com.au
Ingredients: flour, celery, tomato sauce, extra virgin olive oil, parsley, chicken leg, chicken thighs, white wine, cherry tomato, bay leaf, bell pepper, onion, garlic
Slow cooker classic beef stew recipe
taste.com.au
Ingredients: flour, celery, tomato sauce, extra virgin olive oil, parsley, beef roast, butter, paprika, rosemary, bouillon cube, carrot, bay leaf, mashed potatoes, onion, garlic
Rice and Hominy Cakes with Tomato Sauce
goya.com
Ingredients: flour, celery, tomato sauce, extra virgin olive oil, parsley, sour cream, butter, panko, lemon, hot sauce, chive, long-grain white rice, all-purpose seasoning, egg, mayonnaise, hominy, oregano, bell pepper, sugar, garlic, scallion
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: flour, celery, tomato sauce, extra virgin olive oil, parsley, clam, chicken stock, prosciutto, chicken bones, parmesan, mozzarella, fontina, butter, pizza crust, yeast, peppercorn, basil, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic