celery, parsley, flour, white wine, garlic, egg & tomato paste recipes
3 recipes
Page 1
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: flour, celery, white wine, egg, parsley, tomato paste, garlic, beef stock, beef roast, butter, zucchini, carrot, peas, olive oil, button mushroom, onion, potato
Lobster Thermidor
foodnetwork.com
Ingredients: flour, celery, white wine, egg, parsley, tomato paste, garlic, lobster, chicken stock, beef steak, heavy cream, milk, butter, shallot, brandy, basil, carrot, bay leaf, olive oil, baby greens, thyme, onion, potato, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, celery, white wine, egg, parsley, tomato paste, garlic, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, olive oil, tomato, thyme, onion, cayenne