celery, parsley, flour, worcestershire, canned tomato & sugar recipes
4 recipes
Page 1
Crockpot Beef and Gnocchi Stew
chelseasmessyapron.com
Ingredients: worcestershire, flour, celery, parsley, sugar, canned tomato, beef gravy, beef stock, beef roast, gnocchi, butter, baby carrot, bay leaf, olive oil, tomato paste, thyme, onion, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, flour, celery, parsley, sugar, canned tomato, shrimp, shrimp stock, pork fat, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, flour, celery, parsley, sugar, canned tomato, shrimp, shrimp stock, pork fat, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, cooked rice, garlic
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: worcestershire, flour, celery, parsley, sugar, canned tomato, shrimp, chicken stock, bacon, buttermilk, heavy cream, butter, lemon, hot sauce, v8 juice, bay leaf, cornmeal, thyme, onion, garlic, scallion, cayenne, baking soda