celery, parsley, heavy cream, hot sauce & tomato paste recipes
2 recipes
Page 1
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: heavy cream, celery, hot sauce, parsley, tomato paste, shrimp, chicken stock, worcestershire, flour, butter, lemon, white wine, creole seasoning, garlic powder, bell pepper, onion, canned tomato, cooked rice, cayenne
Long Island Clam Chowder
fearlesseating.net
Ingredients: heavy cream, celery, hot sauce, parsley, tomato paste, clam, bacon, clam broth, butter, crackers, chive, bay leaf, oregano, thyme, onion, potato, canned tomato, garlic, chili flake