celery, parsley, heavy cream, white wine, garlic & hot sauce recipes
4 recipes
Page 1
Louisiana Corn and Crab Bisque
penzeys.com
Ingredients: heavy cream, celery, white wine, hot sauce, parsley, garlic, chicken broth, canned crab, chicken soup, flour, butter, vegetable oil, corn, bell pepper, thyme, onion, scallion
Oysters Bienville
greatchefs.com
Ingredients: heavy cream, celery, white wine, hot sauce, parsley, garlic, shrimp, oyster, hollandaise sauce, bread crumbs, flour, butter, lemon, bay leaf, rock salt, button mushroom, bitters, thyme, onion
Crawfish Gratin
louisianacookin.com
Ingredients: heavy cream, celery, white wine, hot sauce, parsley, garlic, crawfish, worcestershire, parmesan, flour, milk, gruyere, butter, panko, cheddar, lemon, white pepper, bell pepper, onion, old bay seasoning
Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce
greatchefs.com
Ingredients: heavy cream, celery, white wine, hot sauce, parsley, garlic, oyster, worcestershire, bacon, bread crumbs, butter, lemon, shallot, vegetable oil, dijon mustard, egg, mayonnaise, champagne, leek, bell pepper, thyme, chile pepper, mango, lime