celery, parsley, nutmeg, flour & bread recipes
4 recipes
Page 1
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: flour, bread, celery, parsley, nutmeg, chicken stock, chicken breast, heavy cream, butter, lemon, white wine, carrot, bay leaf, dijon mustard, peas, pimiento, onion, garlic, tarragon
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: flour, bread, celery, parsley, nutmeg, soft-shell crab, worcestershire, parmesan, heavy cream, milk, butter, panko, cheddar, lemon, white wine, creole seasoning, hot sauce, white pepper, bell pepper, onion, scallion
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: flour, bread, celery, parsley, nutmeg, soft-shell crab, worcestershire, parmesan, heavy cream, milk, butter, panko, cheddar, lemon, white wine, creole seasoning, hot sauce, white pepper, bell pepper, onion, scallion
Chiftele
196flavors.com
Ingredients: flour, bread, celery, parsley, nutmeg, ground beef, ground lamb, dill, cherry tomato, carrot, vegetable oil, egg, tomato paste, tomato, bell pepper, onion, chile pepper, potato, sugar, pearl onion, garlic, scallion