celery, parsley, onion, egg, lemon & sage recipes

9 recipes

Page 1

Cranberry and apricot stuffing

deliciousmagazine.co.uk

Ingredients: celery, lemon, egg, parsley, sage, onion, sausage, bread crumbs, butter, dried apricot, cranberry

Vegetarian stuffing muffins

goodhousekeeping.com

Ingredients: celery, lemon, egg, parsley, sage, onion, hazelnut, bread crumbs, cheddar, olive oil, sultanas, vegetable broth

Apple-Bacon Dressing

cuisineathome.com

Ingredients: celery, lemon, egg, parsley, sage, onion, chicken broth, bacon, pecan, bread, butter, white wine, apple

Julia Child's Deconstructed Thanksgiving Turkey

houseofyumm.com

Ingredients: celery, lemon, egg, parsley, sage, onion, chicken broth, turkey stock, whole turkey, flour, bread, butter, rosemary, carrot, olive oil, thyme, garlic

Herb Sausage Stuffing - Keto, Low Carb & Gluten Free

ketocookingchristian.com

Ingredients: celery, lemon, egg, parsley, sage, onion, ground sausage, chicken stock, pecan, almond flour, sour cream, butter, baking powder, fennel, erythritol, thyme, oat fiber, mixed herbs, baking soda

Turkey Roulade with Cranberry-Citrus Stuffing and Cream Gravy

foodnetwork.com

Ingredients: celery, lemon, egg, parsley, sage, onion, turkey stock, whole turkey, heavy cream, flour, bread, butter, white wine, orange, brown sugar, thyme, grapefruit, garlic, craisins

Italian Wedding Soup

confettiandbliss.com

Ingredients: celery, lemon, egg, parsley, sage, onion, chicken broth, ground chicken, pesto, parmesan, short-cut pasta, panko, onion flake, carrot, olive oil, oregano, baby greens, thyme, garlic, chili flake

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: celery, lemon, egg, parsley, sage, onion, pancetta, veal shank, flour, milk, butter, grana-padano, tomato sauce, rosemary, red wine, carrot, bay leaf, saffron, sugar, vegetable broth, nutmeg

Lemon Orzo Soup with Chicken Meatballs

theeverydaymomlife.com

Ingredients: celery, lemon, egg, parsley, sage, onion, chicken broth, ground chicken, bread crumbs, parmesan, orzo, dill, shallot, kale, rosemary, basil, carrot, bay leaf, olive oil, oregano, thyme, garlic