celery, parsley, peas, egg, olive oil & zucchini recipes
2 recipes
Page 1
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: celery, zucchini, egg, peas, parsley, olive oil, beef stock, beef roast, flour, butter, white wine, carrot, button mushroom, tomato paste, onion, potato, garlic
Fish Quenelles with Broth
eatsmarter.com
Ingredients: celery, zucchini, egg, peas, parsley, olive oil, fish stock, cod, cream, lemon, cherry tomato, hot sauce, fennel, carrot, white wine vinegar, sherry, bell pepper, thyme, onion, chile pepper, garlic