celery, parsley, peppercorn, sage & snail recipes
1 recipes
Page 1
Duck, lentil and snail soup with garlic and parsley oil
gourmettraveller.com.au
Ingredients: snail, celery, peppercorn, parsley, sage, duck, duck fat, lemon, extra virgin olive oil, carrot, bay leaf, onion, garlic, green lentils