celery, parsley, sage, canned tomato, carrot & canned anchovy recipes

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Page 1

Slow-braised veal shanks

goodfood.com.au

Ingredients: canned anchovy, celery, carrot, parsley, sage, canned tomato, veal stock, veal shank, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, leek, thyme, onion, garlic