celery, parsley, shallot, hot sauce & soft-shell crab recipes
1 recipes
Page 1
Marinated Blue Crab Claws
marthastewart.com
Ingredients: soft-shell crab, celery, shallot, hot sauce, parsley, worcestershire, lemon, green olives, extra virgin olive oil, red wine vinegar, basil, oregano, garlic, scallion