celery, parsley, shallot, peppercorn, garlic & vermouth recipes
2 recipes
Page 1
Artichoke Mousse with Trout Tartare
lacucinaitaliana.com
Ingredients: celery, peppercorn, shallot, vermouth, parsley, garlic, trout, canned anchovy, salmon roe, cream, white wine, artichoke, bay leaf, belgian endive, olive oil, vinegar, chervil
Roast chicken with artichoke chips and béarnaise sauce
bbc.co.uk
Ingredients: celery, peppercorn, shallot, vermouth, parsley, garlic, chicken leg, flour, butter, lemon, white wine, artichoke, bay leaf, egg, olive oil, tarragon, nutmeg