celery, parsley, thyme, canola oil, bay leaf & tomato recipes
4 recipes
Page 1
Prosciutto di Parma Brodo
parmacrown.com
Ingredients: celery, bay leaf, parsley, tomato, thyme, canola oil, prosciutto, peppercorn, white wine, fennel, coriander, rosemary, carrot, fennel seed, onion
Louisiana Gumbo Soup Recipe. African Flavor Version!
cookafterme.com
Ingredients: celery, bay leaf, parsley, tomato, thyme, canola oil, chicken broth, deli ham, chicken breast, andouille, olive oil, onion, garlic, okra, cayenne, white rice
Shrimp Etouffee
africanbites.com
Ingredients: celery, bay leaf, parsley, tomato, thyme, canola oil, shrimp, worcestershire, seafood stock, flour, butter, creole seasoning, hot sauce, smoked paprika, bell pepper, onion, garlic, scallion
Jambalaya
sidechef.com
Ingredients: celery, bay leaf, parsley, tomato, thyme, canola oil, shrimp, chicken stock, worcestershire, chicken breast, andouille, butter, lemon, hot sauce, garlic powder, long-grain white rice, jalapeno, tomato paste, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne