celery, parsley, thyme, potato & juniper berry recipes

3 recipes

Page 1

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

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Ingredients: celery, juniper berry, parsley, thyme, potato, lamb stock, leg of lamb, bread, butter, currant jelly, shallot, orange, rosemary, red wine, carrot, vegetable oil, bay leaf, egg, olive oil, tomato paste, onion, mustard

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: celery, juniper berry, parsley, thyme, potato, worcestershire, beef broth, oxtail, milk, butter, pastry flour, paprika, kohlrabi, red wine, carrot, bay leaf, mustard powder, tomato paste, parsnip, onion, garlic, canola oil, nutmeg, cayenne

Deer Stew with Potatoes

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Ingredients: celery, juniper berry, parsley, thyme, potato, chicken stock, pancetta, venison, heavy cream, butter, peppercorn, shallot, cabbage, red wine, carrot, vegetable oil, bay leaf, allspice, button mushroom, clove, tomato paste, cornstarch, onion, nutmeg