celery, parsley, tomato, heavy cream & olive oil recipes
11 recipes
Page 1
Creamy Tomato Bisque
littlesunnykitchen.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, carrot, onion, garlic, vegetable broth
Baked Cannelloni with Ground Beef Filling
eatsmarter.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, ground beef, mortadella, parmesan, lasagna, basil, red wine, carrot, onion, garlic
Meatloaf, Plain And Simple
food52.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, ground beef, worcestershire, ground pork, bread crumbs, ketchup, carrot, egg, button mushroom, onion
Tomato-Gouda Bisque
allrecipes.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, chicken broth, anchovy paste, gouda, butter, ketchup, basil, carrot, tomato paste, oregano, garlic
Tuna Balls In Tomato Sauce
spoonacular.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, canned tuna, pine nut, bread crumbs, parmesan, spaghetti, lemon, shallot, basil, egg, marsala wine, garlic
Bolognese Sauce
oliviascuisine.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, ground beef, pancetta, ground pork, parmesan, milk, butter, white wine, carrot, onion, garlic, nutmeg
White Bean Soup
anediblemosaic.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, turkey bacon, flour, cannellini beans, carrot, bay leaf, tomato paste, oregano, bell pepper, thyme, onion, garlic, vegetable broth
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, crab, fish stock, lemon, white wine, shallot, carrot, bay leaf, tomato paste, thyme, garlic, tarragon, cognac, cayenne
Lowcountry Vegetarian: Blossom’s Golden Beet Meatballs Recipe
foodrepublic.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, pecan, parmesan, butter, panko, brown rice, golden beet, carrot, egg, button mushroom, tomato paste, parsnip, thyme, onion, garlic
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, lobster, butter, panko, lemon, white wine, shallot, rosemary, carrot, long-grain white rice, egg, tomato paste, garlic, tarragon, cognac, cayenne
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, celery, parsley, olive oil, tomato, chicken stock, chicken bones, salmon, butter, peppercorn, balsamic vinegar, shallot, ginger root, red wine, carrot, bay leaf, white pepper, celeriac, leek, onion, potato, garlic