celery, parsley, tomato, vegetable oil & extra virgin olive oil recipes
4 recipes
Page 1
Baked Tomatoes Stuffed with Lamb and Fresh Herbs
delish.com
Ingredients: celery, extra virgin olive oil, vegetable oil, parsley, tomato, ground lamb, red wine, long-grain white rice, tomato paste, onion, garlic
Lamb cutlets and black-eyed bean salad
womensweeklyfood.com.au
Ingredients: celery, extra virgin olive oil, vegetable oil, parsley, tomato, lamb chops, lemon, lettuce, white wine vinegar, black-eyed peas, wholegrain mustard, smoked paprika, coriander powder, garlic, cayenne
Moroccan Vegetable Soup
magicskillet.com
Ingredients: celery, extra virgin olive oil, vegetable oil, parsley, tomato, chicken broth, cumin, lemon, paprika, ginger root, carrot, butternut squash, cinnamon, saffron, cilantro, onion, garlic, chili flake, green lentils, cayenne
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: celery, extra virgin olive oil, vegetable oil, parsley, tomato, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, red wine vinegar, red wine, carrot, bay leaf, dijon mustard, leek, lentils, thyme, onion, garlic, green lentils