celery, parsley, white wine, basil, butter & bell pepper recipes
6 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: butter, celery, white wine, basil, parsley, bell pepper, shrimp, worcestershire, clam juice, flour, lemon, tomato sauce, hot sauce, bay leaf, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: butter, celery, white wine, basil, parsley, bell pepper, shrimp, worcestershire, clam juice, flour, lemon, tomato sauce, hot sauce, bay leaf, thyme, onion, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, celery, white wine, basil, parsley, bell pepper, shrimp, worcestershire, clam juice, flour, lemon, tomato sauce, hot sauce, bay leaf, white pepper, thyme, onion, cooked rice, garlic, scallion
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: butter, celery, white wine, basil, parsley, bell pepper, shrimp, clam, mussel, bay scallop, crab, cod, clam juice, lemon, canned whole tomato, bay leaf, olive oil, oregano, thyme, onion, garlic, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: butter, celery, white wine, basil, parsley, bell pepper, shrimp, clam, mussel, bay scallop, crab, cod, clam juice, lemon, canned whole tomato, bay leaf, olive oil, oregano, thyme, onion, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, celery, white wine, basil, parsley, bell pepper, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, cracked pepper, fennel, extra virgin olive oil, carrot, bay leaf, tomato paste, tomato, leek, oregano, thyme, onion, garlic, cayenne