celery, parsley, white wine, basil, butter & mussel recipes
5 recipes
Page 1
Chef John's Cioppino
crecipe.com
Ingredients: mussel, butter, celery, white wine, basil, parsley, shrimp, worcestershire, crab, cod, lemon, bay leaf, olive oil, oregano, onion, canned tomato, garlic, chili flake
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: mussel, butter, celery, white wine, basil, parsley, canned anchovy, lemon, dill, shallot, zucchini, fennel, extra virgin olive oil, fresh mint, carrot, dijon mustard, radish, capers, watercress, tarragon, vegetable broth
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: mussel, butter, celery, white wine, basil, parsley, shrimp, clam, bay scallop, crab, cod, clam juice, lemon, canned whole tomato, bay leaf, olive oil, oregano, bell pepper, thyme, onion, garlic, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: mussel, butter, celery, white wine, basil, parsley, shrimp, clam, bay scallop, crab, cod, clam juice, lemon, canned whole tomato, bay leaf, olive oil, oregano, bell pepper, thyme, onion, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, butter, celery, white wine, basil, parsley, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, cracked pepper, fennel, extra virgin olive oil, carrot, bay leaf, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne