celery, parsley, white wine, basil, garlic & shallot recipes

8 recipes

Page 1

Crostini with Chicken Liver Mousse

eatsmarter.com

Ingredients: celery, white wine, shallot, basil, parsley, garlic, anchovy paste, beef broth, chicken livers, butter, rustic italian bread, lemon, carrot, olive oil, capers

Lobster Ravioli in Tomato Cream Sauce with Shrimp

allrecipes.com

Ingredients: celery, white wine, shallot, basil, parsley, garlic, shrimp, lobster ravioli, heavy cream, butter, lemon, peppercorn, oregano, thyme, onion, canned tomato

Tagliatelle with Shiitake Mushrooms and Asparagus

kuali.com

Ingredients: celery, white wine, shallot, basil, parsley, garlic, chicken broth, parmesan, heavy cream, butter, fettuccine, extra virgin olive oil, shiitake mushroom, carrot, white pepper, thyme, onion, asparagus

Tagliatelle with Shiitake Mushrooms and Asparagus Recipe

recipes.net

Ingredients: celery, white wine, shallot, basil, parsley, garlic, chicken broth, parmesan, heavy cream, butter, fettuccine, extra virgin olive oil, shiitake mushroom, carrot, white pepper, thyme, onion, asparagus

Shrimp, Chorizo and Chickpea Stew

eatsmarter.com

Ingredients: celery, white wine, shallot, basil, parsley, garlic, shrimp, chicken stock, chorizo, lemon, carrot, bay leaf, olive oil, tomato paste, tomato, thyme, potato, canned chickpea, cayenne

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: celery, white wine, shallot, basil, parsley, garlic, clam, chicken stock, red mullet, mussel, flour, milk, lemon, egg, olive oil, tomato, baby greens, saffron, dry vermouth, chili flake, nutmeg

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: celery, white wine, shallot, basil, parsley, garlic, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, rosemary, tomato juice, red wine, carrot, bay leaf, olive oil, tomato paste, tomato, leek, onion, green lentils, sherry vinegar

Lobster Thermidor

foodnetwork.com

Ingredients: celery, white wine, shallot, basil, parsley, garlic, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, brandy, carrot, bay leaf, egg, olive oil, tomato paste, baby greens, thyme, onion, potato, tarragon, nutmeg