celery, parsley, white wine, basil, lemon & worcestershire recipes

5 recipes

Page 1

Chef John's Cioppino

crecipe.com

Ingredients: worcestershire, celery, lemon, white wine, basil, parsley, shrimp, mussel, crab, cod, butter, bay leaf, olive oil, oregano, onion, canned tomato, garlic, chili flake

Shrimp Etouffee

food.com

Ingredients: worcestershire, celery, lemon, white wine, basil, parsley, shrimp, clam juice, flour, butter, tomato sauce, hot sauce, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion

Shrimp Etouffeé

food.com

Ingredients: worcestershire, celery, lemon, white wine, basil, parsley, shrimp, clam juice, flour, butter, tomato sauce, hot sauce, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: worcestershire, celery, lemon, white wine, basil, parsley, chicken stock, red snapper, flour, tomato sauce, hot sauce, vegetable oil, bay leaf, bell pepper, thyme, onion, canned tomato, garlic, scallion, cayenne

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: worcestershire, celery, lemon, white wine, basil, parsley, shrimp, clam juice, flour, butter, tomato sauce, hot sauce, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice, garlic, scallion