celery, parsley, white wine, butter, tomato paste & cayenne recipes

8 recipes

Page 1

Crab Bisque

simplyrecipes.com

Ingredients: butter, celery, white wine, parsley, tomato paste, cayenne, chicken stock, crab, heavy cream, peppercorn, shallot, carrot, bay leaf, thyme, onion, white rice

Lobster Bisque Recipe

seriouseats.com

Ingredients: butter, celery, white wine, parsley, tomato paste, cayenne, lobster, chicken stock, heavy cream, brandy, extra virgin olive oil, chive, carrot, bay leaf, coriander powder, onion, garlic, tarragon

Shrimp Etouffee Recipe

grandbaby-cakes.com

Ingredients: butter, celery, white wine, parsley, tomato paste, cayenne, shrimp, chicken stock, worcestershire, heavy cream, flour, lemon, creole seasoning, hot sauce, garlic powder, bell pepper, onion, canned tomato, cooked rice

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: butter, celery, white wine, parsley, tomato paste, cayenne, lobster, heavy cream, panko, lemon, shallot, rosemary, carrot, long-grain white rice, egg, olive oil, tomato, garlic, tarragon, cognac

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: butter, celery, white wine, parsley, tomato paste, cayenne, beef broth, veal roast, parmesan, pastry flour, lemon, carrot, bay leaf, olive oil, sage, rosé wine, leek, saffron, thyme, onion, risotto rice, garlic

Jambalaya

midiariodecocina.com

Ingredients: butter, celery, white wine, parsley, tomato paste, cayenne, chicken broth, shrimp, chicken breast, sausage, lemon, long-grain white rice, bay leaf, jalapeno, olive oil, tomato, oregano, bell pepper, thyme, onion, garlic, scallion

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: butter, celery, white wine, parsley, tomato paste, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato, thyme, onion, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, celery, white wine, parsley, tomato paste, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, cracked pepper, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato, leek, oregano, bell pepper, thyme, onion, garlic