celery, parsley, white wine, olive oil, tomato paste & prawns recipes
5 recipes
Page 1
Seafood bisque
womensweeklyfood.com.au
Ingredients: prawns, celery, white wine, parsley, olive oil, tomato paste, whitefish, creme fraiche, carrot, thyme, onion, potato, canned tomato, garlic
Mussel, squid and prawn stew with harissa
deliciousmagazine.co.uk
Ingredients: prawns, celery, white wine, parsley, olive oil, tomato paste, squid, mussel, shallot, harissa, carrot, leek, saffron, cilantro
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: prawns, celery, white wine, parsley, olive oil, tomato paste, pappardelle, lemon, orange, fennel, tomato, saffron, thyme, onion, garlic, chili flake
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: prawns, celery, white wine, parsley, olive oil, tomato paste, clam, monkfish, fish stock, almond meal, hazelnut, carrot, bay leaf, smoked paprika, tomato, fennel seed, saffron, bell pepper, thyme, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, celery, white wine, parsley, olive oil, tomato paste, scallop, fish stock, gruyere, cream, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, tomato, saffron, bell pepper, thyme, potato, garlic