celery, parsnip, butter, chicken stock & egg recipes

2 recipes

Page 1

Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers

foodnetwork.com

Ingredients: chicken stock, butter, egg, parsnip, celery, chicken breast, flour, puff pastry, heavy cream, button mushroom, bay leaf, sage, new potato, onion, white wine, dijon mustard, extra virgin olive oil

Rustic Turkey and Rosemary Dumplings

foodabovegold.com

Ingredients: chicken stock, butter, egg, parsnip, celery, shredded turkey, worcestershire, flour, buttermilk, half and half, baking powder, bay leaf, baking soda, thyme, onion, peas, rosemary, carrot, garlic