celery, pecan, rosemary & flour recipes

4 recipes

Page 1

Cornbread and Mixed Mushroom Stuffing

canolaeatwell.com

Ingredients: pecan, flour, celery, rosemary, chicken stock, milk, whole-wheat flour, white wine, baking powder, mixed mushrooms, cornmeal, egg, thyme, cornbread, onion, sugar, canola oil

Cornbread Dressing

jessicagavin.com

Ingredients: pecan, flour, celery, rosemary, chicken stock, sweet italian sausage, milk, butter, red onion, baking powder, apple, honey, vegetable oil, cornmeal, egg, parsley, sage, thyme, garlic, craisins

Rolled Turkey Breast with Nutty Fruit Stuffing

foodnetwork.com

Ingredients: pecan, flour, celery, rosemary, chicken broth, whole turkey, bread, butter, white wine, apple brandy, dried apricot, marjoram, egg, parsley, sage, date, poultry seasoning, thyme, onion, cider

Dressing with Brussels Sprouts and Butternut Squash

foodnetwork.com

Ingredients: pecan, flour, celery, rosemary, chicken broth, bacon, buttermilk, milk, bread, butter, rustic italian bread, baking powder, dried cherry, shortening, basil, carrot, cornmeal, egg, parsley, olive oil, butternut squash, thyme, cornbread, onion, brussels sprout, baking soda