celery, short-cut pasta, garlic, vegetable broth & extra virgin olive oil recipes
6 recipes
Page 1
Lentil and Pasta Soup
skinnyms.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, garlic, vegetable broth, parmesan, carrot, bay leaf, tomato, lentils, onion
Autumn Minestrone
healthymummy.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, garlic, vegetable broth, parmesan, red lentils, rosemary, carrot, gluten free bread, potato, canned tomato
Penne Pasta with Lentils & Kale
skinnyms.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, garlic, vegetable broth, parmesan, rosemary, carrot, bay leaf, tomato, lentils, cavolo nero, onion
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, garlic, vegetable broth, lemon, zucchini, basil, carrot, canned beans, parsley, tomato paste, baby greens, onion, canned tomato
Ma's Minestrone
oregonlive.com
Ingredients: short-cut pasta, celery, extra virgin olive oil, garlic, vegetable broth, carrot, canned pinto beans, bay leaf, white beans, olive oil, oregano, bell pepper, thyme, mixed vegetable, onion, canned tomato
Vegetarian Minestrone Soup
feelgoodfoodie.net
Ingredients: short-cut pasta, celery, extra virgin olive oil, garlic, vegetable broth, parmesan, canned kidney beans, zucchini, carrot, canned beans, parsley, tomato paste, oregano, thyme, onion, canned tomato