celery, short-cut pasta, heavy cream & extra virgin olive oil recipes

8 recipes

Page 1

tuscan chicken soup

peanutblossom.com

Ingredients: heavy cream, short-cut pasta, celery, extra virgin olive oil, chicken stock, rotisserie chicken, zucchini, basil, carrot, oregano, onion, canned tomato, garlic

30-Minute Easy Beef Bolognese Recipe

anediblemosaic.com

Ingredients: heavy cream, short-cut pasta, celery, extra virgin olive oil, ground beef, herbes de provence, red wine, carrot, parsley, tomato paste, onion, canned tomato, garlic

Penne with Vodka Sauce

foodnetwork.com

Ingredients: heavy cream, short-cut pasta, celery, extra virgin olive oil, parmesan, butter, tomato sauce, vodka, basil, carrot, bay leaf, onion, canned tomato, garlic

Penne With Creamy Red Wine Sauce

yummly.co.uk

Ingredients: heavy cream, short-cut pasta, celery, extra virgin olive oil, ground beef, sweet italian sausage, flour, gruyere, basil, red wine, carrot, parsley, tomato, oregano, onion, garlic, chili flake

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: heavy cream, short-cut pasta, celery, extra virgin olive oil, ground beef, chicken stock, pancetta, chicken livers, ground pork, parmesan, milk, butter, red wine, carrot, bay leaf, parsley, sage, onion, canned tomato, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: heavy cream, short-cut pasta, celery, extra virgin olive oil, ground beef, ground chicken, chicken stock, pancetta, ground pork, parmesan, milk, butter, red wine, carrot, bay leaf, parsley, sage, onion, canned tomato, garlic

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: heavy cream, short-cut pasta, celery, extra virgin olive oil, whole chicken, pine nut, parmesan, butter, lemon, peppercorn, white wine, fennel, rosemary, carrot, bay leaf, white pepper, thyme, onion, garlic, tarragon

Fettuccine Bolognese

recipes.camp

Ingredients: heavy cream, short-cut pasta, celery, extra virgin olive oil, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, butter, basil, red wine, carrot, bay leaf, parsley, clove, sage, tomato, onion, chili flake