celery, peppercorn, butter, red wine & egg recipes

8 recipes

Page 1

Game pie

gourmettraveller.com.au

Ingredients: butter, celery, peppercorn, red wine, egg, bacon, veal stock, venison, rabbit, ghee, flour, carrot, bay leaf, olive oil, port wine, thyme, onion, garlic, wild mushroom

Roast Chicken with Macadamia, Almond and Orange Stuffing

myfoodbook.com.au

Ingredients: butter, celery, peppercorn, red wine, egg, whole chicken, chicken stock, bacon, macadamia, almond, bread, orange, zucchini, ginger root, blackberry preserves, olive oil, tomato paste, thyme, onion, sweet potato, garlic, scallion

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: butter, celery, peppercorn, red wine, egg, chicken stock, venison, milk, bread, currant jelly, balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, juniper berry, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: butter, celery, peppercorn, red wine, egg, brisket, beef stock, milk, pretzel bun, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, bay leaf, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: butter, celery, peppercorn, red wine, egg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, celery, peppercorn, red wine, egg, chicken stock, brisket, milk, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, celery, peppercorn, red wine, egg, chicken stock, brisket, milk, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, celery, peppercorn, red wine, egg, chicken stock, venison, heavy cream, milk, bread, pastry flour, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg