celery, peppercorn, parsley, basil & zucchini recipes

2 recipes

Page 1

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: celery, peppercorn, zucchini, basil, parsley, chicken stock, bread, goat cheese, extra virgin olive oil, carrot, olive oil, tomato, leek, green beans, thyme, summer squash, garlic

Poached Chicken Breast with Barley

greatchefs.com

Ingredients: celery, peppercorn, zucchini, basil, parsley, chicken stock, chicken breast, barley, cracked pepper, ginger root, cucumber, rosemary, shiitake mushroom, carrot, vegetable oil, bay leaf, tomato, leek, onion, safflower oil, garlic