celery, potato, extra virgin olive oil, kale & zucchini recipes
3 recipes
Page 1
Tuscan Ribollita
skinnyms.com
Ingredients: celery, zucchini, kale, extra virgin olive oil, potato, bread, red onion, canned cannellini beans, carrot, chard, olive oil, tomato paste
Ribollita Soup
eatingwell.com
Ingredients: celery, zucchini, kale, extra virgin olive oil, potato, canned cannellini beans, cabbage, carrot, bay leaf, tomato, leek, thyme, celery seed, garlic, vegetable broth, chili flake
Ribollita Soup
eatingwell.com
Ingredients: celery, zucchini, kale, extra virgin olive oil, potato, canned cannellini beans, cabbage, carrot, bay leaf, tomato, leek, thyme, celery seed, garlic, vegetable broth, chili flake